Where to Store Disaster Food?

Storage options can be a tricky thing for medical facilities that do not have the space available. In addition to having the space, it also needs to be temperature-controlled. Most disaster food with a 10-year shelf life or longer are … Read More

Disclaimer: Thank you for visiting our site. We have made every effort to present accurate information on our website; however, we are not responsible for any of the results you experience while visiting our website, practicalhs.com, as a result of applying the material presented on our website. We assume no liability for your use of this website or reliance on any of the information provided. Statements on this blog reflect the opinions of Practical Hospital Services and may not represent the views of the product manufacturers.

Is How Your Food Packaged Important to the Shelf Life and Quality of Your Disaster Food?

There are 3 main components that spoil food, water (Moisture) Heat and Oxygen. When removing these elements from our food source, manufactures are able to create a food product that can last up to 30 years without losing more than … Read More

Disclaimer: Thank you for visiting our site. We have made every effort to present accurate information on our website; however, we are not responsible for any of the results you experience while visiting our website, practicalhs.com, as a result of applying the material presented on our website. We assume no liability for your use of this website or reliance on any of the information provided. Statements on this blog reflect the opinions of Practical Hospital Services and may not represent the views of the product manufacturers.